My Apricot Bliss Bombs
3 simple ingredients was all it took to create these delicious, no bake, morsels. Ingredients: * 350g of dried apricots, * 150g of dessicated/shredded coconut, & * 20g of coconut oil. Method: Place all ingredients into your food processor/thermomix and blend for 1-2mins. Roll out…
It’s been quite a while between posts. I’ve been totally consumed with uni, my children and trying my best to keep up with you all via our interactive Facebook page. There are many exciting recipes and articles heading your way very soon!!
Why We Love Chia Seed Puddings
While we’ve posted before the many amazing health benefits of chia we couldn’t help but praise these nutritious little morsels a little more. While these beautiful little seeds aren’t quite the magic seed many report that they are, they come very close. Not only are they regarded…
It's National Diabetes Week – 13th to 19th July
Diabetes. It’s a pretty scary word, with even scarier statistics. Whats the first thing that pops into your mind when you think about it? Needles, sugar, blood sugar, jelly beans, blindness, uncontrolled weight, early death? It’s all a pretty daunting concept to be faced with….
Chia seeds come from the salvia hispanica plant, which is a member of the mint family. It’s commonly sold under its common name “chia” as well as several trademarked names. Its origin is Central America where the seed were a staple in the ancient Aztec…